Romertopf, Small (2-5 lbs.)
	Quantity in Basket: None Code: ReRT110 Inventory: In Stock Suggested Retail: 37.99 Chefini's low Price: $28.95
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Description: Cook healthy full-flavored dishes easy and efficient the natural way. Clay pot cooking is one of the oldest traditions to prepare easy and healthy meals while sealing in nutrients and cutting down on the need of fats at the same time. Cooking with the Romertopf roasters will not only keep important nutrients but will also save you cooking time and increase the flavor and tenderness of your meal. Romertopf clay roasters are available in different convenient sizes and ideal for oven or microwave use. The roaster is easy to clean and perfect to serve your meal from the oven right to the table. Preparing healthy meals the natural way is easy and fast: You soak the Romertopf in cold water for 10 to 15 minutes, or until you are ready to put the food in the pot. Simply put your ingredients into the Romertopf - place the pot into the oven - set your oven to the desired temperature and you are done. The Romertopf will do the rest and cook your food to perfection for a healthy and full-flavored meal. This small sized Romertopf clay cooker holds 2-5 lbs. (1 1/2 qts.) and is ideal to serve 1-3 people. Specifications: - Holds 2– 5 lbs. (1 1/2 Qts.) - Serves 1-3 people - Prepares healthy food quick and easy - Retains the foods natural nutrients and vitamins - Prevents foods from drying out - Increases the foods flavor and tenderness - Cuts down on the need of fat - Saves cooking time - Ideal for diet conscious and vegetarians - For the serious chef or everyday cook - Ideal for oven or microwave - Easy to clean - Perfect for oven-to-table serving - Ideal for chicken, meats, fish, soups, deserts, etc. - incl. recipe booklet Why does it work so well?: The unglazed, porous pot absorbs water during soaking. As the pot heats in the oven, the water which it has absorbed evaporates to create a moist cooking atmosphere. Not only does this prevent foods from drying out but it also encourages suitable ingredients to create a flavorsome cooking liquor. The moist atmosphere promotes tender results when roasting meat and preserves the natural flavor of foods such as seafood, poultry, meat and vegetables. When used for baking, the pot encourages items, such as cakes and breads, to rise well. The pot also helps to give yeasted bread a good crust which further crisps when the lid id removed for the final 10 minutes or so of cooking. The material and moisture which is retained in the pot makes it unnecessary to add fat for basic cooking. For example, meat and poultry may be roasted without any additional fat and fish or smaller crust of meat and poultry may be baked without adding oil or butter if wished. Questions about this product: My Name*:    My Email*:           My Question:     Additional Information: If you require additional information about our Roemertopf Clay Roaster, please do not hesitate to contact our customer service department at (704)-545-2287 or via e-mail.